Restaurant Bureau, located in the former technical installation area on the 5th floor of B. Amsterdam opened its doors in August 2016. In our restaurant, surrounded by a rooftop garden, we like to work with (self-grown) vegetables, natural wines, start collaborations with (local) indie brands and throw culinary dinner parties once in awhile.
Currently, restaurant Bureau is looking for an assistant restaurant manager.
// run the restaurant and staff together with the manager
// direct other employees through their daily routines
// interact with customers to make sure that they have a satisfactory experience
// supervise and guard food safety and hygiene standards
// report to manager Bureau
what we have to offer.
// a lively working, international environment with a young and ambitious team where you can grow fast
// the opportunity to contribute to a growing business
// a competitive salary based on age and experience
// daily, healthy lunch / dinner
// B gym, to stay fit
Working at Bureau means you possess core competencies such as:
customer orientation, you take initiative and have an out of the box thinking mentality;
// you’re a natural team player, but know how and when to take charge
// you recognize problems, but think in solutions
// you know how to communicate fluently and professionally in Dutch and English at all times
// you have food and beverage experience
// you have administration skills